Integrative approaches for identifying bitter-tasting compounds
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Verbesserung der Geschmackswahrnehmung durch Homoeriodictyol (HED) bei Krebspatientinnen nach Chemotherapie
Sofie Zehentner (Speaker), Agnes Mistlberger-Reiner (Contributor), Elisabeth Wachter (Contributor), Katja Bacovsky (Contributor), Michelle Friedrich (Contributor), Philip Pirkwieser (Contributor), Sophie Pils (Contributor), Christoph Grimm (Contributor) & Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Extracellular Vesicles – from Biomarkers to Functionality
Veronika Somoza (Keynote speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Bitter sensing TAS2R50 mediates trans-Resveratrol-induced anti-inflammatory effect on interleukin 6 release in HGF-1 cells
Veronika Somoza (Speaker), Johanna Tiroch (Contributor), Sonja Katharina Sterneder (Contributor), Antonella Di Pizio (Contributor), Barbara Lieder (Contributor), Kathrin Hölz (Contributor), Ann-Katrin Holik (Contributor), Marc Pignitter (Contributor), Maik Behrens (Contributor), Mark Manuel Somoza (Contributor) & Jakob Ley (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
In vitro models for the identification of flavor compounds helping to control food intake
Barbara Lieder (Speaker) & Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Chemoreceptor involvement in itch and inflammation symptoms of the skin
Maria Fernanda Cervantes Recalde (Speaker) & Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Effects of Pt-based chemotherapeutics on bitter taste sensing in HGT-1 cells
Sofie Zehentner (Speaker) & Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Identification of extracellular vesicles as functional modulators of proton secretion in human parietal cells in culture
Agnes Mistlberger-Reiner (Speaker), Sonja Katharina Sterneder (Contributor), Siegfried Reipert (Contributor), Sara Wolske (Contributor) & Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Why is sweet not just sweet? The mouthfeel specified as the changes in salivary flow and viscoelasticity after orosensory stimulation with sucrose and non-caloric sweeteners
Corinna Miriam Deck (Speaker), Ana Vidakovic (Contributor), Petra Pjevac (Contributor), Bela Hausmann (Contributor), Gerhard Schleining (Contributor), Jakob P. Ley (Contributor), David Berry (Contributor), Joachim Hans (Contributor), Martin Wendelin (Contributor), Jürgen König (Contributor), Veronika Somoza (Contributor) & Barbara Lieder (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Dietary Oxidized Lipids Affect Phospholipid Profile and Fatty Acid Uptake in Gastrointestinal Cells
Yifan Bao (Speaker), Sarah Franziska Frühwirth (Contributor), I. Stricker (Contributor), M. Salim (Contributor), Sofie Zehentner (Contributor), Veronika Somoza (Contributor) & Marc Pignitter (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
The bittersweet truth of sweet and bitter taste receptors
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
The bittersweet truth of sweet and bitter taste receptors
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Taste and Beyond: Emerging metabolic roles of extraoral chemoreceptors
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Emerging role of extra-oral chemoreceptors for the identification of bitter taste active compounds
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Das Third Mission Strategieprojekt der Universität Wien – Wirken in die Gesellschaft durch Forschung und Lehre
Barbara Schober (Speaker), Veronika Somoza (Contributor) & Christiane Spiel (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Oxidized triacylglycerols from grape seed oil modulate phospholipid pool in gastric cells
Sarah Franziska Frühwirth (Contributor), S. Zehetner (Contributor), M. Salim (Contributor), Sonja Katharina Sterneder (Contributor), Barbara Lieder (Contributor), L. Nicolotti (Contributor), Martin Zehl (Contributor), Markus Herderich (Contributor), Veronika Somoza (Contributor) & Marc Pignitter (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Flavor beyond taste: Identification of taste acitive food constituents that help to maintain an healthy body weight
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Taste and Beyond: Novel functions of extraoral chemoreceptors
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Taste and Beyond: Novel functions of extraoral chemoreceptors
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
CD-Laboratory form the view of a laboratory head
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Taste and Beyond: Novel functions of extraoral chemoreceptors
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Applied Research – The Sold Scientist?
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Der psychologisch-handlungsorientierte Zugang zur Verankerung der Third Mission an der Universität Wien
Barbara Schober (Speaker), Laura Brandt (Contributor), Veronika Somoza (Contributor) & Christiane Spiel (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
HGT-1 a native multi-receptor cell model as an advanced tool for the identification of natural bitter taste antagonists
Veronika Somoza (Speaker), Kathrin Liszt (Contributor), Leopoldo Raúl Beltrán Márquez (Contributor), Joachim Hans (Contributor) & Jakop P. Ley (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
How to perform research on bioactive food constituents
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Taste, smell and beyond – Strategies to identify metabolic targets of aroma and taste active compounds
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Food aroma & beyond
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Aromastoffe – mehr als Geruch und Geschmack
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Aromastoffe – mehr als Geruch und Geschmack
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Smell and beyond – Strategies to Identify metabolically Active Aroma Compounds
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Transfer als Third Mission von Universitäten: Der psychologisch-handlungsorientierte Zugang an der Universität Wien.
Christiane Spiel (Speaker), Laura Brandt (Speaker), Veronika Somoza (Speaker) & Barbara Schober (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Societal Impact of Research: The Third Mission at the University of Vienna
Christiane Spiel (Speaker), Laura Brandt (Contributor), Veronika Somoza (Contributor) & Barbara Schober (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
O'leptix (Identification of bitter tasting compounds & bitter modulators)
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Public
Third Mission of the University of Vienna. 1st USR Conference – University Meets Social Responsibility
Laura Brandt (Speaker), Barbara Schober (Contributor), Veronika Somoza (Contributor) & Christiane Spiel (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Implications of flavor-active compounds for lipid metabolism
Barbara Lieder (Speaker), Julia Katharina Hoi (Contributor) & Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Impact of NƐ-Carboxymethyllysine on serotonin release from differentiated Caco-2cells
Ann-Katrin Holik (Speaker), Barbara Lieder (Contributor), Nicole Kretschy (Contributor), Mark Manuel Somoza (Contributor), Jakob P. Ley (Contributor), Joachim Hans (Contributor) & Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Identification of amino acid structural determinants for activating mechanisms of gastric acid secretion
Verena Stöger (Speaker), Barbara Lieder (Contributor), Kathrin Liszt (Contributor), Muhammet Zopun (Contributor), Martin Wendelin (Contributor), Joachim Hans (Contributor), Jakob Peter Ley (Contributor), Gerhard E. Krammer (Contributor) & Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Identification of Interleukin 8-reducing lead compounds based on SAR studies on food-derived dihydrochalcones and related compounds in human gingival fibroblasts
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Caffeine induces gastric acid secretion via bitter taste signaling in gastric parietal cells
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
New insights into the link between coffee consumption and plasma cholesterol
Veronika Somoza (Invited speaker) & Wiebke Hoffmann (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Toxicologically relevant aldehydes produced during the frying process are trapped by food phenolics
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
"Aromastoffe - mehr als nur Geruch und Geschmack"
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Aromastoffe – mehr als nur Geruch und Geschmack
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Public
Identification of coffee constituents with beneficial effects on cholesterol metabolism
Veronika Somoza (Invited speaker) & Wiebke Hoffmann (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Can a Glass of wine a day keep the doctor away?
Veronika Somoza (Keynote speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Möglichkeiten der Drittmitteleinwerbung
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Public
Third Mission an Universitäten verankern: Der motivationspsychologische Ansatz der Universität Wien als Beispiel
Barbara Schober (Speaker), Laura Brandt (Speaker), Veronika Somoza (Speaker) & Christiane Spiel (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Science to Science
Aroma Compounds Beyond Taste & Smell: Past – Present – Future
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Bioaktivität von Aromastoffen
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Some like it hot - TRPV1 agonists in health and medicine
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Activation of oral and gastric bitter taste receptors by caffeine regulates gastric acid secretion
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Aromastroffe – Mehr als nur Geschmack und Geruch
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
The way forward – Women in Chemistry / Veronika Somoza
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Strategies to identify bioactive aroma compounds
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Evaluating the anti-inflammatory activity of plant compounds: Choices, chances and challenges
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Do dietary Maillard reaction products play a role in the progression of noncommunicable diseases?
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Aromatic substances - more than just smell and taste
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Identification of bitter compounds regulating gastric acid secretion through activation of TAS2R10
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Identification of organic acids in wine that stimulate mechanisms of gastric acid secretion in healthy subject
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Unraveling food bioactives: Past – present –future
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Good scientific practice in everyday research - case studies and personal experiences from different disciplines
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Die Tasse Kaffee als Heiltrank?
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Funktionelle Aromastoffe - mehr als Geschmack und Geruch
Veronika Somoza (Keynote speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Oxidative stability of vitamin E in soybean oil
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Mechanistic approach for identifying bitter compounds regulating stomach acid secretion
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Zusatzstoffe vs. Aromastoffe
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Strategies for optimizing the health benefits of coffee beverages
Veronika Somoza (Keynote speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Mechanistic approach for identifying bitter compounds regulating stomach acid secretion
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Strategies to identify satiating aroma compounds
Veronika Somoza (Keynote speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Nonivamid, ein Capsaicin-Analog, stimuliert die Serotonin und Dopamin- Ausschüttung in neuronalen Zellen über einen TRPV1-unabhängigen Signalweg
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Health Risks from Oxidized Oils and their Heat Decomposition Products
Veronika Somoza (Keynote speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Fettkomponenten und Sättigungsregelung
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Potential of coffee and coffee constituents for promoting body weight-maintenance in healthy subjects
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Effect of dietary a-linolenic acid preconditioning on its incorporation and conversion into long-chain polyunsaturated fatty acids
Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Other
Effect of dietary α-linolenic acid preconditioning on its incorporation and conversion into long-chain polyunsaturated fatty acids
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Impact of Maillard Reaction products on mechanisms of craving and satiety
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Potential of coffee and coffee constituents for promoting body weight-maintenance in healthy subjects
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Nonivamide, a capsaicin analog, increases dopamine and serotonin release in SH-SY5Y cells via a TRPV1- independent pathway
Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Other
Beer bitter acids regulate mechanisms of gastric acid secretion
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Beer bitter acids regulate mechanisms of gastric acid secretion
Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Other
Nonivamide, a capsaicin analog, increases dopamine and serotonin release in SH-SY5Y cells via a TRPV1- independent pathway
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
The effects of red wine, white wine and wine constituents on gastric acid secretion in healthy subjects and in parietal cells in culture
Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Other
Die Tasse Kaffee am Morgen: Gesunder Muntermacher oder Droge
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Resveratrol and its sulfated conjugates are substrates of organic anion transporting polypeptides (OATPs): impact on resveratrol disposition
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Identifizierung von α-Terpineol als anti-inflammatorisch wirksame Verbindung in Orangensaft
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Bestimmung des Magensäure-sezernierenden Effekts von Rot- und Weißweinen unter Berücksichtigung des bioaktiven Potentials einzelner Weininhaltsstoffe
Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Other
Bioverfügbarkeit und Bioaktivität von Sulforaphan
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Health Benefits of Coffee
Veronika Somoza (Keynote speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
The cup of joe - a healthy pick-me-up?
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Bioactivity of flavour compounds
Veronika Somoza (Keynote speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
A diet based on high-heat-treated foods promotes risk factors for diabetes mellitus and cardiovascular diseases
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Strategies for optimizing the health benefits of coffee beverages
Veronika Somoza (Keynote speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Structure-/activity relationships of coffee compounds and their implications for optimizing the health benefits of coffee beverages
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Biofunctionality of Foods
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Justice - Responsibility for the Future
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Yummy chocolate and stinky cheese a journey through food aroma
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Oxidised dietary fats - a potential health risk?
Veronika Somoza (Invited speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Coffee - a stimultating treat with health benefits
Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Other
Coffee - a stimultating treat with health benefits
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Kräuter und Gewürze im Blickwinkel von Qualität - Sicherheit - Gesundheit - Technologie und Recht
Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Other
Kräuter und Gewürze im Blickwinkel von Qualität - Sicherheit - Gesundheit - Technologie und Recht
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Multifunctionality of aroma compounds
Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Other
Multifunctionality of aroma compounds
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Antioxidant and chemopreventive activity of trans-resveratrol-3-O-beta-D-glycoside depends on metabolite formation and on their pharmacokinetics
Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Other
Identification of a coffee compound that effectively inhibits mechanisms of stomach acid secretion in human gastric parietal cells
Veronika Somoza (Contributor)
Activity: Talks and presentations › Talk or oral contribution › Other
Identification of a coffee compound that effectively inhibits mechanisms of stomach acid secretion in human gastric parietal cells
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Status Of Thiamin, Riboflavin, Pyridoxin, Folic Acid, Cobalamin And Iron In 4-18 Year Old Austrian Pupils.
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Duchenne-Muskeldystrophie und Lipofuscinakkumulation im Alter und bei physischer Belastung.
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Vitamin E-Status bei Mäusen mit Duchenne-Muskeldystrophie unter physischer Belastung und im Alter.
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Wie ändern sich Plasma-Aktivitäten muskelspezifischer Enzyme bei Mäusen mit genetisch bedingter Muskeldystrophie unter phy¬si¬scher Belastung?
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Nutritional habits and lipid status of Aus-trian children and possibilities for educational intervention.
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Das Modell der mdx-Maus: Auswirkungen des genetischen Defektes auf Plasmaaktivitäten verschiedener Muskelenzyme unter phys¬ischer Belastung.
Veronika Somoza (Speaker)
Activity: Talks and presentations › Talk or oral contribution › Other
Improvement of taste perception by homoeriodictyol in cancer patients after chemotherapy
Somoza, V., Mistlberger-Reiner, A. & Grimm, C.
15/03/19 → 14/03/24
Project: Research funding
Department of Physiological Chemistry
Deputy Head
Josef-Holaubek-Platz 2 (UZA II)
1090 Wien
Room: 2B578
T: +43-1-4277-70610