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21.07.2022
 

The daguerreotype technique is named after Louis Jacques Mandé Daguerre, who in the 19th century and with the contribution of Joseph Nicéphore Niépce...

Research
18.07.2022
 

β-Amino acids and their derivatives hold significant importance in the fields of biological and synthetic chemistry. Although the Mannich reaction is...

Research
22.06.2022
 

Efficient adsorbents for industrial wastewater treatment are important to minimize potential environmental damage. In particular, organic dyes, as a...

Research
18.05.2022
 

Hyperpolarised water boosts signal intensities of proteins, DNA, and membranes

Press release, Research
16.05.2022
 

Evelyn Fueloep, Florian Traxler and Christina Schedl represent DoSChem at the Long Night of Research

Society
05.04.2022
 

At least in mice, long-term consumption of a sugary and caffeinated soft drink in combination with a high-fat cheeseburger diet reduces the...

Research
05.04.2022
 

A bitter taste not only discourages consumers from eating certain foods. It also often makes it difficult to take medications. A team led by Veronika...

Research
29.03.2022
 

Biochemist Robert Ahrends from the University of Vienna and colleagues from Australia, Germany, and Belgium have been awarded an internationally...

Press release
21.03.2022
 

A publication by Dina Baier et al. explores the novel mode of action of the ruthenium-based compound BOLD-100 and mechanisms underlying acquired...

Research